Sern Sapp Restaurant Menu

QB-#4-Soup of Day

check with staff for day availability

Sai Ou/Lao Pork Sausage, Sticky Rice and Veggies

1 pieces Sticky Rice Steam Veggies

#1-Nam Khao

3 rolls. A Southeast Asian delight, Lao crepes! Seasoned minced shiitake and fungus mushrooms mixed with minced pork or tofu—your choice. Rolled in a thin, steamed tapioca-rice flour batter, topped with scallions and fried onions. Served with a brown sugarcane sauce, with a touch of lime and a pinch of fresh hot pepper, topped with fried garlic bits and roasted ground peanuts.

#2- Fried Chicken Vegetable Dumplings

6 pieces. Served with lemongrass flavored soy sauce with a touch of sesame oil and spice

#3-Nam Dip-Fresh Spring Rolls (GL)

2 rolls. Fresh spring rolls – pork crackling rolled with fresh vegetables, eggs and somen rice noodles served with our house sauce and ground peanuts. Can also be substituted with crispy tofu or shrimp

#4- Yum Pak

Our traditional northern Lao salad, 'the salad of Luangprabang', tossed mixed greens with our egg-based creamy house sauce blended with natural herbs and a hint of spice that will make this salad your new go-to healthy green dish. Add Lao beef jerky or crispy tofu to make it a meal for an additional $5.50

#5-Tum Makhung - Papaya Salad

A regional favorite, the traditional pungent papaya salad, is bashed in aromatic herbs and spices, zesty, sweet, and sour with a hint of fish sauce and paste. Served with a basket of sticky rice, a side of Lao beef jerky, and pork rind/cracklings

#6-Khao Piak Khao - Congee

The ultimate everyday all-day rice soup. Boiled jasmine rice with minced pork served with a hard-boiled egg and topped with fried onions and scallions

#7-Khao Piak Sen

Just the basics for this traditional morning, all day staple to get you going noodle soup/ Fresh made tapioca rice noodles made-in-house. Bathed in a seasoned aromatic chicken broth topped with scallions and fried onion bits. Spice it up with roasted hot pepper oil at our leisure.

#8-Vegetarian Khao Piak Sen

Vegetable broth stock! Vegetable lovers can now enjoy this simple yet aromatic freshly made tapioca rice noodles made in-house with crispy tofu with bok choy, and celery stalks, topped with scallions and fried onion bits. Spice it up with hot pepper oil at your leisure

#9-Pho

A Vietnamese original, but made it our way more in our kitchen and very much like home in Laos, with all the sides! Wide noodles or regular noodles with all the listed proteins: tripe, crying tiger (beef flank), tendons, or extra beef add more for $2.50/item. Also available with chicken!

# 10 -Khao Soi

A Northern Lao specialty soup that has a unique aromatic cured soybean base paste mixed with well-seasoned ground pork. Sure to be a new favorite!

#11-Khao Poon Gati

A local street favorite! Thick curry broth over somen noodles with mixed vegetables. Your choice of protein (beef, chicken, pork, or tofu). Fillet catfish goes great with it as well (for $3.50)

Mee Gati

Our rich saucy curry mixed with egg white tossed with somen noodles topped with sliced lettuce, carrots, cabbage and touch of ground peanuts.

#13-Khua Fer

Stir-fried wide egg noodles mixed with seasonal vegetables in our mixed mushroom, lemongrass, garlic soy sauce. Your choice of protein (beef, chicken, pork or tofu)

Khua Mee/PadLao

Fried caramelized rice noodles tossed with sprouts, scallions and topped with eggs and ground peanuts. Sweet, savory, zesty and fresh.

#12-Or Gati - Curry Stew

Rich curry with a hint of turmeric simmered with carrots, eggplants, onions, bamboo, and green beans. Served with rice, a side of soup, salad, and your choice of protein (beef, chicken, pork, or tofu)

#13-Khua Fer

Stir-fried wide egg noodles mixed with seasonal vegetables in our mixed mushroom, lemongrass, garlic soy sauce. Your choice of protein (beef, chicken, pork or tofu)

#15-Khao Phut Basil Sai Gati - Basil Curry Fried Rice

The ultimate seasoned fried rice bursting with flavors! Onions, carrots, mushrooms, and basil leaves mixed with curry sauce. Choice of beef, chicken, pork, or tofu. Add $3.50 for a meat combo or with shrimp

#16- Khua Normai

Bamboo stir-fried with garlic, onions, carrots, bean thread noodles, and scallions. Another aromatic flavored dish from the old country, give it a little spice and you're eating like a local! Comes with a side of rice, soup, or salad and your choice of protein (beef, chicken, pork, or tofu). Add $3.50 for a meat combo or with shrimp

#17- Khua Phut Basil Sai Khaidow

Well-seasoned stir-fry with your choice of protein mixed with garlic, onions, scallions, green/red peppers, and fresh basil leaves topped with a sunny-side egg. Comes with a side of rice, soup, or salad and your choice of protein (beef, chicken, pork, or tofu). Add $3.50 for a meat combo or with shrimp

#18- Khua Phet Kieng

Ginger, it's good for you! Onions, green beans, carrots, green/red sweet peppers and scallion stalks well-flavored for you. Add some spice, and it will kick that sinus out of you! It comes with your choice of beef, chicken, or tofu. Add $3.50 for a meat combo or with shrimp

Sai Ou/Lao Pork Sausage, Sticky Rice and Veggies

1 pieces Sticky Rice Steam Veggies

Sai Ou/Lao Pork Sausage, Sticky Rice and Veggies

1 pieces Sticky Rice Steam Veggies